{"id":8637,"date":"2023-07-12T10:22:06","date_gmt":"2023-07-12T02:22:06","guid":{"rendered":"https:\/\/ketogrocer.my\/?post_type=keto-recipes&#038;p=8637"},"modified":"2023-09-07T12:20:58","modified_gmt":"2023-09-07T04:20:58","slug":"vegan-keto-mooncake-recipe","status":"publish","type":"keto-recipes","link":"https:\/\/ketogrocer.my\/bm\/vegan-keto-mooncake-recipe\/","title":{"rendered":"Resipi Kuih Bulan Keto Vegan"},"content":{"rendered":"<div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-left block-alignment-left\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/ketogrocer.my\/wp-content\/uploads\/2023\/07\/Vegan-Keto-Molten-Mooncake-Thumbnail-800x530.jpg\" class=\"wpzoom-recipe-card-image\" alt=\"Vegan Keto Molten Mooncake\" id=\"8638\" sizes=\"(max-width: 360px) 147px, \" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Print directions...\" style=\"background-color: #FFA921; box-shadow: 0 5px 40px #FFA921;\" data-servings-size=\"5\" data-recipe-id=\"8637\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Print<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Vegan Keto Molten Mooncake<\/h2><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">5<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">2<\/p><span class=\"detail-item-unit\">hours&nbsp;<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">hour&nbsp;<\/span><p class=\"detail-item-value\">30<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">920<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\">Moon cakes are a must-have during the mid-autumn festival. But what do you do if you are on keto? This keto mooncake recipe shows you how you can enjoy your mooncake while staying keto!<br><br>Credit goes to Kye&#8217;s Kitchen for making the <a href=\"https:\/\/www.youtube.com\/watch?v=YL6gIk6zOXo\" target=\"_blank\" rel=\"noopener\">original recipe video<\/a>.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">For the Peanut Paste<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-25\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">100g raw peanuts, soaked overnight<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-60\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">For the Sugar-free Pandan Filling<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-98\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">80g peanut paste<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-115\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 pandan leaves (about 10g)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-143\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">15g allulose<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-156\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">15g coconut oil<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-172\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">For the Molten Coconut Filling<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-207\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">5g allulose<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-219\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/8 tsp xanthan gum<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-239\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">30g coconut milk<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-256\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Pinch of salt<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-270\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">For the Mooncake Crust<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-297\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">20g allulose<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-310\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 tsp xanthan gum<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-330\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">60g coconut milk<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-347\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">90g peanut paste<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-364\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Pandan extract<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Directions<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-1\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Making the Peanut Paste<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-28\" class=\"direction-step\">Soak 100g of raw peanuts overnight. After soaking, rinse the peanuts and steam them for 45 minutes. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=43\" target=\"_blank\">(00:43-01:52)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-227\" class=\"direction-step\">Blend the steamed peanuts with a little water and cook the mixture in a non-stick pan. If not using immediately, let it cool before refrigerating. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=109\" target=\"_blank\">(01:59-02:28)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-475\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Making the Pandan Filling<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-504\" class=\"direction-step\">Take 80g of the refrigerated peanut paste. Cut 2 pandan leaves into small pieces and blend with some water to make juice. Strain the juice and put it in a non-stick pan with the peanut paste. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=157\" target=\"_blank\">(02:57-03:16)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-796\" class=\"direction-step\">Add 15g of allulose and 15g of coconut oil to the pan and start frying. Stir until it becomes a paste, then remove from heat. Divide the paste into 5 20g balls and refrigerate. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=198\" target=\"_blank\">(03:29-04:07)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-1074\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Making the Coconut Filling<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-1104\" class=\"direction-step\">In a microwaveable bowl, add 5g of allulose and 1\/8 tsp of xanthan gum. Mix well, then pour in 30g of coconut milk and stir. Microwave the mixture for 30 seconds, then add some salt and stir again. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=254\" target=\"_blank\">(04:14-04:49)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-1402\" class=\"direction-step\">Once the mixture is in a liquid form, pour it into a mold and freeze. Once frozen, wrap each piece in the pandan filling. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=307\" target=\"_blank\">(05:01-05:23)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-1625\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Making the Mooncake Crust<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-1654\" class=\"direction-step\">In a bowl, mix 20g of allulose and 1\/4 tsp of xanthan gum. Pour in 60g of coconut milk and stir. Add 90g of peanut paste and mix well. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=329\" target=\"_blank\">(05:29-05:57)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-1889\" class=\"direction-step\">Fry the mixture until it reaches a certain texture. Add some pandan essence and stir until well-mixed. After cooling, divide the mixture into 25g balls. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=364\" target=\"_blank\">(06:04-06:23)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-2142\" class=\"direction-step\">Make a hole in each ball and wrap the filling. Brush oil in a 50g mooncake mould and place the mooncake in the mould. Press the mould to shape the mooncake. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=399\" target=\"_blank\">(06:39-07:10)<\/a><\/li><li id=\"wpzoom-rcb-direction-step-1689128464606276\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Baking the Mooncakes<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-2419\" class=\"direction-step\">Bake the mooncakes at 145 degrees Celsius for 8 minutes. <a rel=\"noopener\" aria-label=\"\" href=\"https:\/\/youtu.be\/YL6gIk6zOXo?t=436\" target=\"_blank\">(07:16-07:21)<\/a><\/li><\/ul><\/div><div class=\"recipe-card-video no-print\"><h3 class=\"video-title\">Recipe Video<\/h3><iframe title=\"\u751f\u916e\u98df\u8c31 | 4\u79cd\u98df\u6750\u505a\u7eaf\u7d20\u3010\u65e0\u7cd6\u6d41\u5fc3\u6708\u997c\u3011| Keto Vegan Molten Pandan Mooncake\" width=\"1170\" height=\"658\" src=\"https:\/\/www.youtube.com\/embed\/YL6gIk6zOXo?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Vegan Keto Molten Mooncake\",\"image\":[\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail.jpg\",\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail-500x500.jpg\",\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail-500x375.jpg\",\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail-480x270.jpg\"],\"description\":\"Moon cakes are a must-have during the mid-autumn festival. But what do you do if you are on keto? This keto mooncake recipe shows you how you can enjoy your mooncake while staying keto!&lt;br&gt;&lt;br&gt;Credit goes to Kye&#039;s Kitchen for making the &lt;a href=&quot;https:\\\/\\\/www.youtube.com\\\/watch?v=YL6gIk6zOXo&quot;&gt;original recipe video&lt;\\\/a&gt;.\",\"keywords\":\"\",\"author\":{\"@type\":\"Person\",\"name\":\"Poh Nean\"},\"datePublished\":\"2023-07-12T10:22:06+08:00\",\"prepTime\":\"PT2H\",\"cookTime\":\"PT1H30M\",\"totalTime\":\"PT3H30M\",\"recipeCategory\":[],\"recipeCuisine\":[],\"recipeYield\":[\"5\",\"5 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"920 cal\"},\"recipeIngredient\":[\"100g raw peanuts, soaked overnight\",\"80g peanut paste\",\"2 pandan leaves (about 10g)\",\"15g allulose\",\"15g coconut oil\",\"5g allulose\",\"1\\\/8 tsp xanthan gum\",\"30g coconut milk\",\"Pinch of salt\",\"20g allulose\",\"1\\\/4 tsp xanthan gum\",\"60g coconut milk\",\"90g peanut paste\",\"Pandan extract\"],\"recipeInstructions\":[{\"@type\":\"HowToSection\",\"name\":\"Making the Peanut Paste\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Soak 100g of raw peanuts overnight. After soaking, rinse the peanuts and steam them for 45 minutes. (00:43-01:52)\",\"text\":\"Soak 100g of raw peanuts overnight. After soaking, rinse the peanuts and steam them for 45 minutes. (00:43-01:52)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-28\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Blend the steamed peanuts with a little water and cook the mixture in a non-stick pan. If not using immediately, let it cool before refrigerating. (01:59-02:28)\",\"text\":\"Blend the steamed peanuts with a little water and cook the mixture in a non-stick pan. If not using immediately, let it cool before refrigerating. (01:59-02:28)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-227\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Making the Pandan Filling\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Take 80g of the refrigerated peanut paste. Cut 2 pandan leaves into small pieces and blend with some water to make juice. Strain the juice and put it in a non-stick pan with the peanut paste. (02:57-03:16)\",\"text\":\"Take 80g of the refrigerated peanut paste. Cut 2 pandan leaves into small pieces and blend with some water to make juice. Strain the juice and put it in a non-stick pan with the peanut paste. (02:57-03:16)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-504\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add 15g of allulose and 15g of coconut oil to the pan and start frying. Stir until it becomes a paste, then remove from heat. Divide the paste into 5 20g balls and refrigerate. (03:29-04:07)\",\"text\":\"Add 15g of allulose and 15g of coconut oil to the pan and start frying. Stir until it becomes a paste, then remove from heat. Divide the paste into 5 20g balls and refrigerate. (03:29-04:07)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-796\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Making the Coconut Filling\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"In a microwaveable bowl, add 5g of allulose and 1\\\/8 tsp of xanthan gum. Mix well, then pour in 30g of coconut milk and stir. Microwave the mixture for 30 seconds, then add some salt and stir again. (04:14-04:49)\",\"text\":\"In a microwaveable bowl, add 5g of allulose and 1\\\/8 tsp of xanthan gum. Mix well, then pour in 30g of coconut milk and stir. Microwave the mixture for 30 seconds, then add some salt and stir again. (04:14-04:49)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-1104\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Once the mixture is in a liquid form, pour it into a mold and freeze. Once frozen, wrap each piece in the pandan filling. (05:01-05:23)\",\"text\":\"Once the mixture is in a liquid form, pour it into a mold and freeze. Once frozen, wrap each piece in the pandan filling. (05:01-05:23)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-1402\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Making the Mooncake Crust\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"In a bowl, mix 20g of allulose and 1\\\/4 tsp of xanthan gum. Pour in 60g of coconut milk and stir. Add 90g of peanut paste and mix well. (05:29-05:57)\",\"text\":\"In a bowl, mix 20g of allulose and 1\\\/4 tsp of xanthan gum. Pour in 60g of coconut milk and stir. Add 90g of peanut paste and mix well. (05:29-05:57)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-1654\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Fry the mixture until it reaches a certain texture. Add some pandan essence and stir until well-mixed. After cooling, divide the mixture into 25g balls. (06:04-06:23)\",\"text\":\"Fry the mixture until it reaches a certain texture. Add some pandan essence and stir until well-mixed. After cooling, divide the mixture into 25g balls. (06:04-06:23)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-1889\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Make a hole in each ball and wrap the filling. Brush oil in a 50g mooncake mould and place the mooncake in the mould. Press the mould to shape the mooncake. (06:39-07:10)\",\"text\":\"Make a hole in each ball and wrap the filling. Brush oil in a 50g mooncake mould and place the mooncake in the mould. Press the mould to shape the mooncake. (06:39-07:10)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-2142\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Baking the Mooncakes\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Bake the mooncakes at 145 degrees Celsius for 8 minutes. (07:16-07:21)\",\"text\":\"Bake the mooncakes at 145 degrees Celsius for 8 minutes. (07:16-07:21)\",\"url\":\"https:\\\/\\\/ketogrocer.my\\\/bm\\\/vegan-keto-mooncake-recipe\\\/#wpzoom-rcb-direction-step-2419\",\"image\":\"\"}]}],\"video\":{\"@type\":\"VideoObject\",\"name\":\"Vegan Keto Molten Mooncake\",\"description\":\"Moon cakes are a must-have during the mid-autumn festival. But what do you do if you are on keto? This keto mooncake recipe shows you how you can enjoy your mooncake while staying keto!<br><br>Credit goes to Kye's Kitchen for making the <a href=\\\"https:\\\/\\\/www.youtube.com\\\/watch?v=YL6gIk6zOXo\\\">original recipe video<\\\/a>.\",\"thumbnailUrl\":[\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail.jpg\",\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail-500x500.jpg\",\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail-500x375.jpg\",\"https:\\\/\\\/ketogrocer.my\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Vegan-Keto-Molten-Mooncake-Thumbnail-480x270.jpg\"],\"contentUrl\":\"https:\\\/\\\/www.youtube.com\\\/watch?v=YL6gIk6zOXo\",\"embedUrl\":\"https:\\\/\\\/www.youtube.com\\\/embed\\\/YL6gIk6zOXo?feature=oembed\",\"uploadDate\":\"2023-07-12T10:22:06+08:00\",\"duration\":\"\"}}<\/script><\/div>","protected":false},"excerpt":{"rendered":"<p>Kuih bulan wajib ada semasa perayaan pertengahan musim luruh. Tetapi apa yang anda lakukan jika anda menggunakan keto? Resipi ini menunjukkan kepada anda bagaimana anda boleh menikmati kuih bulan anda sambil kekal keto!<\/p>","protected":false},"featured_media":8638,"comment_status":"open","ping_status":"closed","template":"","recipe-category":[138,124],"class_list":["post-8637","keto-recipes","type-keto-recipes","status-publish","has-post-thumbnail","hentry","recipe-category-chinese","recipe-category-baking"],"acf":[],"_links":{"self":[{"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/keto-recipes\/8637","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/keto-recipes"}],"about":[{"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/types\/keto-recipes"}],"replies":[{"embeddable":true,"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/comments?post=8637"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/media\/8638"}],"wp:attachment":[{"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/media?parent=8637"}],"wp:term":[{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/ketogrocer.my\/bm\/wp-json\/wp\/v2\/recipe-category?post=8637"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}